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Gluten Free Steak Pasties x6

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6 Gluten Free frozen medium traditional steak Cornish pasties by post. The original and the best!

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Product Contents

Made Marion - Medium Gluten Free Steak Pasty (GF) - 6 x 280g
QTY: 1

Description

6 Gluten Free frozen medium traditional steak Cornish pasties by post. The original and the best!

6 Medium (280g / 10oz) Steak Cornish Pasties. These Pasties are made with de-glutenated wheat and taste just like a pasty so although they are made with wheat they are completely gluten free.

Product Ingredients

This product contains the following ingredients:

Deglutinated WHEAT Starch, Powdered Butter (MILK), Corn Starch, Rapeseed Oil, Skimmed MILK Powder, Sugar, Vegetable Fibres (Psyllium, Inulin) Glucose Syrup, Emulsifier: SOYA Lecithin, Salt, Thickener: Guar Gum, E464, Anti-caking Agent: Calcium Carbonate, Potato, Swede, Onion, Steak (20%), Butter (MILK), EGG, Water, Salt, Black Pepper..

Product Contains Allergens:

  • EGGS
  • SOYBEANS
  • MILK
Dietary Information

Dietary Information:

  • Not suitable for vegans
  • Not suitable for vegetarians
  • Contains dairy
  • Does not contain gluten
  • Contains nuts
  • Does not contain MSG
Cooking Instructions

Cooking Instructions: Frozen Pasties

These instructions are the producer's recommendations and should be used as a guide only. Optimum cooking times will vary depending on your oven.

For best results, always bake from frozen.

  1. Preheat your oven to 190C (375F).
  2. Place your Pasties on a lined baking tray in the centre of the oven.
  3. Bake for 50 to 55 minutes, or until your pasty is golden brown and the filling is piping hot (over 90C).